Recipe For Cheese Log Rolled In Chili Powder

When it comes to easy appetizers, this cheese log rolled in chili powder is a must-try recipe! With minimal effort and a short list of ingredients, you can whip up this delicious treat that is sure to satisfy your cravings. Perfect for parties or gatherings, this appetizer is bound to be a hit with your guests.

To start, gather all the necessary ingredients: 8 ounces of cream cheese, 8 ounces of shredded cheddar cheese, 1/4 cup of chopped green onions, 1 teaspoon of garlic powder, 1/2 teaspoon of salt, 1/2 teaspoon of black pepper, and 1/4 cup of chili powder. Make sure to let the cream cheese come to room temperature before starting.

Next, combine the cream cheese, cheddar cheese, green onions, garlic powder, salt, and black pepper in a mixing bowl. Mix well until all the ingredients are evenly distributed. Then, shape the mixture into a log and wrap it tightly in plastic wrap. Refrigerate for at least an hour to allow the log to firm up.

Once the cheese log is firm, it’s time to roll it in the chili powder. Spread the chili powder onto a plate and roll the cheese log until evenly coated. You can add more or less chili powder depending on your preference.

Finally, it’s time to serve! Plate the cheese log and garnish with additional chopped green onions or parsley for a pop of color. Serve with crackers or chopped veggies for dipping.

This cheese log is a crowd-pleaser that is perfect for any occasion. It’s creamy, cheesy, and has just the right amount of kick from the chili powder. The best part is, it’s incredibly easy to make and requires only a few ingredients.

In conclusion, this cheese log is an irresistible appetizer that is sure to impress your guests. It’s perfect for any gathering and requires minimal effort. Try this recipe and watch as your guests can’t resist coming back for more.

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