K And W Mac And Cheese Recipe

Instructions

1. Preheat your oven to 375 degrees F.
2. Cook the macaroni according to the package instructions and set it aside.
3. While the macaroni is cooking, melt the butter in a large saucepan over low heat.
4. Once melted, add the flour and stir until it turns a light golden brown color, about 2 minutes.
5. Add the salt and pepper and continue stirring for another minute.
6. Gradually add the milk to the saucepan and whisk constantly until the mixture is smooth and thick, about 5 minutes.
7. Remove the saucepan from the heat and add the shredded cheddar cheese, stirring until it is melted and smooth.
8. Combine the cooked macaroni with the cheese sauce and stir well.
9. Spoon the mac and cheese mixture into a greased baking dish and smooth it out evenly.
10. Bake in the oven for 25-30 minutes, or until the top is golden brown and the mixture is hot and bubbly.
11. Let cool for a few minutes before serving.